All that said, and again, not preaching here, but this works for me. But that's not to say that I don't miss a big old juicy hamburger with a chunk of bleu cheese drippin all over it. Red Robbin has a great Blue Cheese burger btw....but I digress....
So, I was riding my bike in Manhattan the other day and as I was riding around the southern tip of the city, I happened to ride by Blue Smoke BBQ downtown....(here's the link to Blue Smoke), holy crap did that ever SMELL GOOD!!!! I came really close to dropping the bike and goin in there and having a pulled pork sandwich and a brewskie....or five, but I didn't, kept peddling, enjoyed the smell of a good BBQ and continued over to the Brooklyn Bridge. I had never even been on the Brooklyn Bridge before, and it was very cool to ride my bike over it. Over on the Brooklyn side, there was a lady and her son with a cart selling ice cold water and fresh cut, ice cold pineapple slices....you talk about delicious, cold and sweet, and extremely satisfying.
I thought to myself that I was glad to smell the BBQ, but very glad to find this vendor to satisfy my thirst and hunger....peddled back to the Weehawken ferry back to Jersey satisfied with my 20 mile ride, and satisfied with my snack.....
But really, every now and then I'm gonna eat some meat, some poultry, an egg or two, but only if I can get it from an organic farm. If I'm going to consume meat or poultry, I want to know that it was raised in a humane manner, not from the factory farms that supply all the fast food, and grocery store chains. Not eating any of that shit. Now I'm on my soapbox.....the factory farms raise chickens and beef that are overcrowded, horrible places. The animals don't have any room to roam, let alone even turn around. They live their lives standing in their own excrement, get sick, and so they have to receive antibiotics to stay alive long enough to get trucked into the slaughter house, and then the meat gets hosed down with ammonia....no...not for me...ain't eating that. OK, end of rant.....so when I do want to eat some eggs, or poultry, or meat, I've found an organic farm in northwest jersey just down the road from where I go fly fishing on the Big Flat Brook...perfect. It's called Flatbrook Farm. (here's the link to Flatbrook Farms website). So a few weeks ago I went and got some eggs and two steaks there. I went with the intent of buying chicken that they had raised, but they didn't have any ready yet, told me to come back in a few weeks and they should have some ready for sale.....so I bought steaks and eggs instead. Made the steaks that night, but truthfully, it wasn't the mouth watering foodie event I was anticipating. Not that the beef was bad, it was great; great flavour, and no antibiotics, humanely raised beef. But I think I actually enjoyed my Salad Nicoise way better. It's a classic French salad that happens to have eggs and tuna fish in it. Lots of good protein.
Some of my friends say that since I eat an egg or meat once in a while, that I'm not really vegan. Well, never really claimed to be a full blown vegan. I've even been called a hypocrite. Well, then I'm a hypocrite. It's a plant based diet, not a plant exclusive diet. So, call it whatever you want. I call it working....I think the tally here is 1 steak in over 6 months, maybe 10 eggs in 6 months, and 1 chicken wing during the super bowl. Think I'm good here. But the whole point of today's blog was to say that after all this time, I really do not miss or crave meat or dairy. There are other things that are a lot healthier for me to consume...like ice cold fresh pineapples on the Brooklyn Bridge....
One last thing before I get my Sunday started here....found this stuffed tomato recipe the other day, made it a few nights ago and it was great!!! I substituted wild rice for the quinoa....the cilantro pesto was the bomb...I love cilantro.
Here's the recipe:
So, have a great day everyone....please feel free to comment and/or share this blog. Love to hear some feedback.
Eat clean, stay healthy!!!
John